Homemade char siu
I re-cook the char siu seasoning as char siu sauce for dip dip
Ingredients:
4-5 lbs pork ,washed and wipe dry wt paper towel
5 tbsp hoisin sauce1 cup sugar ,plus extra if you don't brush wt honey
5 tbsp hoisin sauce1 cup sugar ,plus extra if you don't brush wt honey
5-6 tbsp soy sauce
3-4 tbsp cooking Chinese wine1 tbsp sea salt
1 tbsp 5 spice powder
1-2 drop red food color*optional*
maltose for brushing.
Chicken Rendang
Rendang do need a lot of spices . I have the kafir lemon leave,tumeric leave, galangal(lengkuas) & lemon grass readily from the backyard of my house which i've planted them ever since i hv moved in. The receipe u can easily get from the website....check it out at http://www.netcooks.com